Feeds 2:

1 steak (cut of your choice)

2 cups rice (cooked)

1 tbsp soy sauce

1 tsp garlic chile sauce (if you want a bit of a kick)

½ of 1 medium onion

2 eggs

1 head broccoli (steamed)

1 tsp garlic powder

1 tsp paprika

1 tsp salt

1 tsp chili powder

1 tsp cumin           

 

Rub your steak with a series of spices; I like to use a combination of garlic powder, paprika, salt, chili powder and cumin.  In a heated fry pan mix rice, soy sauce, onion and garlic chile sauce.  Cook until slightly crispy and onion is slightly soft.  Meanwhile in a hot cast iron skillet cook steak about 5 min on each side (give or take a couple minutes depending on cut of steak).  After the rice mixture is crispy and the onion is slightly soft move to a bowl.  In the fry pan fry the eggs.  Once steak and eggs are finished, mix the rice mixture with the steamed broccoli and top with the steak and fried eggs.  Enjoy.