Steak (your choice of cut)
Rub for steak (I mix paprika, garlic powder, chili powder, cumin, sea salt)
2 TBS Chili Garlic Sauce
1 TBS Stir Fry Sauce
1 TSP Salt
Blanch broccoli for 5 minutes in salted water. Meanwhile coat both sides of your steak with rub working in with fingers. Heat a cast iron skillet and cook steak to your liking. Separately, mix broccoli, chili sauce and stir fry sauce in a hot skillet cooking for ten minute.
Paired with Japance Off from Denver Beer Co.
Inspiration from Real Simple.